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Honeycomb Cake
Honeycomb Cake
Honeycomb Cake
Honeycomb Cake

Honeycomb Cake

Regular price £18.99
Unit price  per 

Vegan single layer Vegan Honeycomb Cake.

This light chocolate brownie is handmade with crumbled ginger biscuits inside and milk chocolate coated handmade vegan ‘honeycomb’ on top. It’s then drizzled with white and milk chocolate. 
It’s drizzled in white and plain chocolate and with a ginger crunch inside. Topped with chocolate covered vegan Honeycomb. 

Handmade in Leeds, Yorkshire, we’re proud to ship out our handmade Vegan brownies and cakes anywhere in the UK.


Perfect for:
- Birthdays
- Occasions
- Loved ones
- Treating yourself
All our products can have a gift message added on for no extra.

Items are sent via Royal Mail 1st class and should be with you in 2/3 working days max.

We can also offer curbside collection and local delivery, please message for more information.


Please message us before ordering if you have any allergies.

Ingredients 

Self raising flour Fortified wheat flour, calcium carbonate, iron, niacin, tiamin, raising agents: sodium carbonates, calcium phosphates, Sugar, Almond milk Water, sugar, Almond (2%) calcium (tri-clcium phosphates), sea salt, stabilisers:locust bean gum, gellan gum, emulsifier: sunflower lecithins, riboflavin, vitamin B12, Vitamin D2 (may also contain other nuts), Baking powder Raising agents: disodium diphosphates, sodium hydrogen carbonate, rice flour, Golden Syrup Partially inverted refiners syrup, Vanilla extract Water, monopropylene glycol, natural vanilla extract, Frylight rapeseed oil, Rapeseed oil (53%) water, emulsifier, sunflower lecithin, alcohol, natural flavouring, thickener: xanthan gum, Cocoa Powder Cocoa powder, acidity regulators, potassium carbonates. Potassium hydroxide, Icing sugar White beet sugar (98.5%), anti-caking agent: tricalcium phosphate, Ginger nut biscuits  Wheat flour (Wheat flour, calcium carbonate, iron, niacin, thiamin) sugar, palm oil, glucose-fructose syrup, semolina (contains wheat) raising agents: sodium carbonates, diphosphates, ground ginger, molasses, salt, lemon oil, Ginger powder, Milk chocolate, Sugar, cocoa mass, demerara sugar, cocoa butter, emulsifier:soya lecithin, vanilla extract, White chocolate, Sugar, cocoa butter, cocoa mass, rice flour, maltodextrine, emulsifier: soya lecithin, vanilla extract, salt