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Honeycomb Cake

Honeycomb Cake

Regular price £23.99 GBP
Regular price Sale price £23.99 GBP
Sale Sold out

Vegan single layer Vegan Honeycomb Cake.

This chocolate sponge brownie cake is handmade and deliciously unique to Lux. . It’s a chocolate brownie sponge with ginger biscuits crushed inside and topped with vegan chocolate icing and then drizzled with vegan white and milk chocolate and topped with hand covered chocolate vegan Honeycomb. It’s approx 8 x 8 inches so plenty to share! 

I recommend eating your order on arrival and if there’s any left please keep cool and in an airtight container or place in the fridge for a few days. If delivered on a hot day some melting may occur. Place in the fridge for a while, eat and enjoy! 

Handmade in Bradford, Yorkshire, I’m proud to be able to ship out my handmade Vegan brownies and cakes anywhere in the UK.

Perfect for:
- Birthdays
- Occasions
- Loved ones
- Treating yourself

All our products can have a gift message added on for no extra.

Items are sent via Royal Mail 1st class and should be with you in approx 1-3 working days. You can upgrade to next day delivery Mon-Fri for an additional charge. 

I cannot be held responsible for any delays due to Royal Mail strikes or any delayed due to that. Refunds will not be issued.

* no parcels posted on a Saturday or Sunday  

I can also offer curbside collection and local delivery, please message for more information.

Please message me before ordering if you have any allergies.


Self raising flour Fortified wheat flour, calcium carbonate, iron, niacin, tiamin, raising agents: sodium carbonates, calcium phosphates, Sugar, Almond milk  Water, Almond, (2.3%), Minerals, (calcium citrate), sea salt, stabiliser: Gellan gum; vitamins (riboflavin, vitamin B12, Vitamin D, Vitamin E), Baking powder Raising agents: disodium diphosphates, sodium hydrogen carbonate, rice flour, Golden Syrup Partially inverted refiners syrup, Vanilla extract Water, monopropylene glycol, natural vanilla extract, Frylight rapeseed oil, Rapeseed oil (53%) water, emulsifier, sunflower lecithin, alcohol, natural flavouring, thickener: xanthan gum, Cocoa Powder Cocoa powder, acidity regulators, potassium carbonates. Potassium hydroxide, Icing sugar White beet sugar (98.5%), anti-caking agent: tricalcium phosphate, Ginger nut biscuits  Wheat flour (Wheat flour, calcium carbonate, iron, niacin, thiamin) sugar, palm oil, glucose-fructose syrup, semolina (contains wheat) raising agents: sodium carbonates, diphosphates, ground ginger, molasses, salt, lemon oil, Ginger powder, Milk chocolate, Sugar, cocoa mass, demerara sugar, cocoa butter, emulsifier:soya lecithin, vanilla extract, White chocolate, Sugar, cocoa butter, cocoa mass, rice flour, maltodextrine, emulsifier: soya lecithin, vanilla extract, salt

*Occasionally some ingredients may be out of stock due to shortages & where applicable substitutes may be made. 


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